Italianni’s Summer Kids Chef Academy kicks off May 18
Italianni’s Restaurant, the leader in Italian Casual Dining Worldwide, starts its first ever Kiddie Chef Academy in Cagayan de Oro on May 18, 2015 at its Centrio Mall branch.
“The Kids Chef academy is a special event every summer designed for kids,” said Danna Espra, general manager. “It teaches them to learn and value the essence of teamwork, friendship and to be responsible at an early age. Exposing children to this kind of activity gives them the opportunity to build their self-esteem and mold their character.”
The academy is open to children 4 – 12 years old with a minimum of 5 and maximum 10 children per batch. They will have 7 days exposure, 3 hours daily from 9:00am to 12:00nn. The seven days activities cover two days class orientation and restaurant tour and 5 days on the floor training.
“This workshop teaches participants how to greet, seat, introduce and serve guests,” said Kristina P. Spine, store supervisor. “They will also tour the kitchen, have food demonstrations and experience making their own pizza, pasta and more. This is a perfect combination of fun and learning activities that will provide them the best summer experience only here at Italianni’s Centrio.”
The enrollment fee of PhP 4,500 includes snacks for the duration of the academy, a certificate of completion, art supplies and graduation souvenirs, free Bistro Circle Premier Card, and exclusive Italiannis’ chef jacket, toque and apron.
At the end of the summer workshop, all the participants will gather for a graduation ceremony at Centrio’s Activity Center.
Kids are allowed to have guardians wait outside the premise of the restaurant for the duration, or at its function area, if available.
For details call tel 880-0435, mobile 0917-718-6538, email email@example.com or visit Italianni’s branch today at Ground Floor, Centrio Mall (near Centrio Garden), C.M. Recto cor. Corrales Avenues, 9000 Cagayan de Oro City.